Kaju Diamond Cake
Product Description
Kaju Diamond Cake is a luxurious Indian sweet made from cashew nuts (kaju), sugar, and ghee, shaped into diamond-like pieces. This rich, nutty dessert has a smooth, fudge-like texture and a delicate, melt-in-the-mouth feel. Often flavored with cardamom and garnished with edible silver leaf or chopped nuts, Kaju Diamond Cake is a popular choice for special occasions and festivals, offering a sophisticated and indulgent treat.
Product Information
Shelf Life & Storage
Shelf Life: 20 to 30 days
Storage: Once opened, store the sweets in an airtight container in a cool, dark place. Consume Kaju Diamond Cake within 7 to 10 days from the date of opening.
Ingredients
Cashew Nuts, Sugar, Ghee.
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