Uppu Seedai

₹79
As low as: ₹59
Product Description

Uppu Seedai are crunchy, bite-sized balls made from a simple yet flavorful blend of rice flour, urad dal flour, and coconut. Traditionally prepared during festivals like Krishna Jayanti, these crispy snacks are perfect for offering to guests or enjoying as a delightful treat. Each ball is fried to a golden crisp, delivering a satisfying crunch with every bite. Whether served during special occasions or as a snack to savor, Uppu Seedai brings the authentic taste of South Indian tradition to your table.

Product Information
SKU Uppu Seedai
Shelf Life & Storage

Shelf Life: 25 days


Storage: Once opened, store the contents in an airtight container in a cool, dark place. Consume Uppu Seedai within 7 to 10 days from the date of opening.

Ingredients

Rice Flour, Urad Dal, Coconut, White Til, Salt, Asafoetida Powder, Cooking Butter, Groundnut Oil.

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