Kaju Diamond Cake
From
₹209
₹229
Weight
Kaju Diamond Cake is a luxurious Indian sweet made from cashew nuts (kaju), sugar, and ghee, shaped into diamond-like pieces. This rich, nutty dessert has a smooth, fudge-like texture and a delicate, melt-in-the-mouth feel. Often flavored with cardamom and garnished with edible silver leaf or chopped nuts, Kaju Diamond Cake is a popular choice for special occasions and festivals, offering a sophisticated and indulgent treat.
Shelf Life: 20 to 30 days
Storage: Once opened, store the sweets in an airtight container in a cool, dark place. Consume Kaju Diamond Cake within 7 to 10 days from the date of opening.
Storage: Once opened, store the sweets in an airtight container in a cool, dark place. Consume Kaju Diamond Cake within 7 to 10 days from the date of opening.
Cashew Nuts, Sugar, Ghee.
