Ribbon Pakoda
From
₹85
₹105
Weight
Ribbon Pakkoda, named for its unique ribbon-like shape, is a crispy and savory snack that’s perfect for any occasion. Made from a blend of rice flour, gram flour, and fried gram dal flour, and infused with butter and a medley of spices, this murukku offers a delightful crunch in every bite. Its rich, buttery flavor and crispy texture make it an irresistible snack, whether enjoyed on its own or alongside tea or coffee. Treat yourself to the authentic taste of Ribbon Pakkoda and enjoy this traditional snack anytime!
Shelf Life: 30 days
Storage: Once opened, store the contents in an airtight container in a cool, dark place. Consume Ribbon Pakoda within 7 to 10 days from the date of opening.
Storage: Once opened, store the contents in an airtight container in a cool, dark place. Consume Ribbon Pakoda within 7 to 10 days from the date of opening.
Besan Flour, Rice Flour, Salt, Red Chilly Powder, Asafoetida Powder, White Til, Garlic, Soda Salt, Cooking Butter, Curry Leaves, Groundnut Oil.
